The best of Northumberland’s natural larder, fresh, seasonal and simply prepared. A wide ranging menu to cater for all tastes, ages and dietary needs including vegetarian, vegan and coeliac.
TABLE D’HOTE
To ensure the quality and seasonality we produce this menu daily. Dinner is served in our fine hotel restaurant with the luxury of linen and silver tableware. Very popular with our regular guests.
SUNDAY LUNCH
Northumbrian beef and Pork & free range chicken are at the heart of our traditional family Sunday lunch. A range of fresh fish and vegetarian dishes supplement the lunch menu throughout the week.
COFFEE & AFTERNOON TEA
Treat yourself to our warm scones, traditionally served with fine strawberry jam and lashings of whipped cream. Or try our-ever popular hand crafted local crab or smoked salmon sandwiches complimented by a cup of fair trade tea or coffee. Why not relax in our beautiful garden with your alfresco lunch or cream tea and let Northumberland’s beauty wash over as you.
TAKE AWAY & ROOM SERVICE
Just returned from an exciting day exploring, don’t worry if the kids are tired or your four legged friend needs company, we will deliver our finest restaurant quality food directly to your own cottage or room. Both our full ala carte menu and take away menu are available for you to choose from, simply telephone or pop in with your order and we will deliver it at the time of you choosing.
WINES, DESSERTS & SPECIALS
We have a fabulous selection of fresh seasonal dishes including Embleton Bay sea trout, Lindisfarne hand picked oysters or Pan-Fried North Sea Bream. Desserts also have a local focus with Doddington ice cream form Wooler and Northumbrian Cheese board. Our wine list is carefully selected by our wine merchant to compliment the quality of our food.